Terms and Conditions

We're proud to offer gluten-free crusts and options for our customers.

Please be aware that our kitchen handles wheat and other allergens. While we take precautions to prevent cross-contamination, we use a shared kitchen and the same cooking equipment—including ovens, prep surfaces, and utensils—for all our menu items.

For this reason, we cannot guarantee that any item is 100% free of gluten. Our gluten-free options may not be suitable for customers with celiac disease or severe gluten sensitivities. Please consider this when ordering.